Brief introduction of Agarose CAS 9012-36-6
Chemical name: AGAROSE
CAS No.：9012-36-6
Molecular Formula: C10H15N3O3
EINECS:232-731-8
Properties of Agarose CAS 9012-36-6
AGAROSE is a white or yellow bead-like gel particle or powder, which is a linear polymer. It is generally heated to above 90℃ to dissolve in water, and a good semi-solid gel is formed when the temperature drops to 35-40℃. This is the main feature and basis for its multiple uses. The performance of agarose gel is usually expressed by gel strength. The higher the strength, the better the gel performance.
Specification of Agarose CAS 9012-36-6
Item |
Standard |
Appearance |
white or yellow powder |
Water |
≤15% |
Ash |
≤0.6% |
Pb |
≤3.0 |
Application of Agarose CAS 9012-36-6
AGAROSE,because of its special gelling properties, especially significant stability, hysteresis and hysteresis, and easy to absorb water, it has a special stabilizing effect; it has been widely used in food, medicine, chemical industry, textile, national defense and other fields. Because of its Good biocompatibility and widely used in the production of bio-separation media
Packing, Delivery and Storage of Agarose CAS 9012-36-6
Package: 25kg /bag or fiber drum, or as per customer request.
Storage conditions: store in a cool and dry place.
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