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5471-51-2;Raspberry Ketone
Raspberry Ketone USP CAS 5471-51-2 food flavor/ cosmetic fragrance
  • CAS:

    5471-51-2
  • Alias:

    FEMA 2588
  • 분자 공식:

    C10H12O2
  • 품질 표준:

    USP/BP pharma grade
  • 포장:

    25kg/drum
  • :

    Anhui, China
  • Mininmum 순서:

    25kg
  • Price inquiry:

    sales@tnjchem.com
  • Manufacturer:

    TNJ Chemical

지금 문의

  • 제품 세부 사항
Raspberry Ketone powder USP/BP (CAS 5471-51-2, FEMA 2588) is white-to-pale-yellow crystalline powder with typical raspberry fruity aroma, applied in food flavoring and cosmetic fragrance fields. TNJ Chemical is the leading manufacturer and exporter in China since 2001. We guarantee high quality, competitive price and thoughtful sales service. If you want to buy or have any inquiry, please contact sales@tnjchem.com

Product Information

Product Name Raspberry Ketone

CAS No. 5471‑51‑2

Chemical Name 4-(4-Hydroxyphenyl)-2-butanone

Molecular Formula C₁₀H₁₂O₂

Molecular Weight 164.20

FEMA 2588

EINECS 226‑806‑4

Chemphysical Properties

- Appearance: White to pale yellow crystalline powder

- Odor: Characteristic sweet ripe raspberry aroma

- Melting point: 81.0‑84.0 ℃

- Solubility: Slightly soluble in water; soluble in ethanol, propylene glycol and vegetable oils

Quality Specification
Test Item Specification
Assay (HPLC) ≥99.0 %
Melting Range 81.0‑84.0 ℃
Loss on Drying ≤0.30 %
Residue on Ignition ≤0.10 %
Heavy Metals (Pb) ≤10 ppm
Arsenic (As) ≤2 ppm
Total Impurities ≤1.0 %
Individual Unknown Impurity ≤0.20 %
Microbiology (Cosmetic‑grade) Total aerobic count ≤ 100 CFU/g; Yeast & Mould ≤ 10 CFU/g; E‑coli absent

Application & Use

Mainly used as flavoring agent for berry-series food flavors. Also acts as fragrance fixative for cosmetics, soaps and personal-care fragrance formulations.


Packing, Delivery & Storage

Packing: 25kg/drum or as customized

Storage: Keep tightly sealed in cool, dry, ventilated place, avoid direct sunlight

Shelf life: 24 months under proper storage

Delivery: Non-dangerous goods, keep away from high temperature and moisture during transport
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